Regulation

Global Food Contact Regulations: Simplifying Compliance and Safety

Global Food Contact Regulations: Simplifying Compliance and Safety
Language: English
Length: 90 min
Recorded on: 10 Sep 24

Package Includes

6 months access to Course Recording, Presentation Slides, Q&A Transcript

Course Description

Decode the complexity behind the compliance process across the globe without wasting time! Be equipped with design and implementation of testing protocols and gain in-depth knowledge of the applicable legislation and regulations for each region (US, Europe, China, etc.).

Expert, Andreas Grabitz, will help you understand:
  • Different FCMs regulations across the globe
  • How to differentiate your products from competition
  • Step-by-step creation of FCMs compliant approval strategy
4.5
92 Reviews
149+
Students
Intermediate
Level
Andreas Grabitz
Andreas Grabitz
0 courses

Andreas Grabitz worked with Eurofins Consumer Product Testing for 20 years, dealing with the analysis and test plan generation for food contact materials while also consulting customers from food and packaging industries. Beginning of 2025 Andreas left Eurofins and established his own consultancy business - FCMExperts.

His main focus is efficient test plan generation in order to enable packaging manufacturers to demonstrate compliance of their product portfolio with as few tests as possible. Doctor of Chemistry, Andreas is an active senior consultant for packaging manufacturers with a focus on conformity work and risk management.

See Tutor Profile
Why should you view this course?

Attaining food contact approval for one region is already complex and lengthy. On top of that, if you are targeting different geographical regions (US, Europe, China, etc.) for your products, the lack of harmonized food contact regulations surely adds up to the challenge!

With high demand in the market, you cannot afford to be unorganized. As this way, you can end up with a higher cost of the final product, affecting either competitiveness or margins. Join this course to:

  1. Identify open compliance issues that need to be addressed for success by keeping up with the latest global food contact materials (FCMs) legislations.

  2. Determine compliance by timely running appropriate testing and prevent future liability complications.

  3. Understand step-by-step creation of FCMs compliant approval strategy and how to proceed in practice.

  4. Lower time & cost needed to develop new materials for food contact with smart tips for R&D practice.

    Get a participation certificate on joining the Live Online Course!

Who should join this course?

  • Food contact material manufacturers, regulatory staff, brand owners (OEMs using plastic packaging), and everyone in the plastic value chain involved in food approval process in the EU, the US, Mercosur, and China.

  • Complete the course and (unlock your personalized certificate) – your badge of accomplishment awaits!

  • This course is suitable for intermediate level proficiency
    Intermediate
Course Outline

Overview of regulations

  • US FDA
    -     US FDA (Food and Drug Administration) legislation
    - 21 CFR chapters for food contact materials
  • EU
    -     The European Framework regulation 1935/2004
    - The Good Manufacturing Practice (GMP) 2023/2006
    - The Plastic Regulation 10/2011
  • China
    -     National GB standards in China
  • Other parts of the world
    -     Different legal approaches

Comparison of requirements in regulations

  • Regulations that are comparable
  • Comprehensive approach when catering to more than one region

How to proceed in practice: step-by-step the creation of approval strategy

  • Understanding the respective legal approach
  • Confirming formal compliance of raw materials with respective jurisdiction
  • Identifying synergies from different jurisdictions
  • Identifying open compliance issues which need to be addressed by business operators
Show More
Global Food Contact Regulations: Simplifying Compliance and Safety
€299
Currency Converter
Learning as a team? Checkout our Credit Options

Share this Course

Share this Course

https://courses.specialchem.com/products/global-food-contact-regulation-simplifying-compliance-and-safety-standard